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Starokozatskyy Yantar Processed Cheese 220g
220 g
1
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Description
Ingridients
Solid rennet cheese (normalized mixture of cow's milk, pure cultures of lactic acid bacteria, calcium chloride food, rennet enzyme), fat cheese for melting fat (whole cow's milk, skimmed cow's milk, pure cultures of lactic acid bacteria, calcium chloride food , rennet enzyme), low-fat melting cheese (skimmed cow's milk, pure cultures of lactic acid bacteria, calcium chloride food, rennet enzyme), sweet-butter, drinking water, cottage cheese, cow's milk cream, whey powder, whey powder - melter "Bekaplus FS", "Yoha" (sodium phosphates E339, poly phosphates E452, pyrophosphates E450), table salt.
Nutrition facts, 100 g
- Calories244.00kcal
General info
Brand
Старокозачий Сир
Manufacturer
"Starokozatskyi Syr" LLC
Weight
220g
Storage temperature
2...8
Country of production
Ukraine
Cheese variety
yantar
The foundation
cow milk
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