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Description
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Joseph Heler Red Leicester Cheese 48% 200g
200 g
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Description
Ingridients
Milk, annatto, rennet enzyme.
Nutrition facts, 100 g
- Calories403.00kcal
- Proteins25.00g
- Fats33.60g
- Carbohydrates0.50g
General info
Brand
Joseph Heler
Importer
"Wine Bureau" LLC
Weight
200g
Fatness
48%
Storage temperature
2...6
Country of production
United Kingdom
Cheese variety
red leicester
The foundation
cow milk
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