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Description
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Novgorod-Siverskiy Dutch Cheese
per 1 kg
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Description
A hard rennet cheese made from cow's milk with a fruity-citrus flavor and a subtle nutty note.
Ingridients
Whole cow's milk, skimmed cow's milk, table salt "Extra", hardening agent calcium chloride (E509), preservative potassium nitrate (E252), leaven on lactic acid cultures, enzyme preparation, natural annatto dye (E160b).
Nutrition facts, 100 g
- Calories301.00kcal
- Proteins28.00g
- Fats21.00g
- Carbohydrates0.00g
General info
Brand
Новгород-Сіверський
Manufacturer
"Novhorod-Siverskyi Cheese Factory" PrJSC
Weight
Weighing
Fatness
45%
Shelf life
60 days
Storage temperature
0...6
Country of production
Ukraine
Cheese variety
dutch
The foundation
cow milk
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