Arina Goat Cheese with Nettle 50%
per 1 kg
Ingridients
Pasteurized goat's milk, salt, 0.5% herbs (nettle, garlic), pure cultures of lactic acid bacteria, rennet. Contains milk protein, lactose.
Nutrition facts, 100 g
- Calories390.00kcal
- Fats32.33g
- Proteins24.79g
General info
Brand
arina
Importer
"Gurmandiz" LLC
Weight
Weighing
Fatness
50%
Shelf life
25 days
Storage temperature
0...6
Country of production
Netherlands
The foundation
goat milk