Saaremaa Lactose-Free White Cheddar Cheese 45%
per 1 kg
Ingridients
Pasteurized cow's milk, calcium chloride curing agent, salt, rennet starter.
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories334.00kcal
- Fats26.00g
- Proteins25.00g
General info
Brand
Saaremaa
Manufacturer
saaremaa piimatoostus as
Weight
Weighing
Fatness
45%
Shelf life
30 days
Storage temperature
2...6
Country of production
Estonia
Cheese variety
cheddar
The foundation
cow milk