Kamis Lemon Pepper 20g

Lemon Pepper is a blend of carefully selected ingredients. Dishes seasoned with lemon pepper add the heat of pepper and the sourness of lemon. The lemony note makes this mixture an excellent seasoning for a variety of fish. It can be used to season both fresh fish (before cooking) and ready-to-eat fish (fried, boiled or grilled). Lemon pepper is also an exceptional addition to fried meats (steaks), baked, grilled meats, as well as dressing and vinaigrette sauces. To season the dish, only this seasoning is enough, since the mixture also contains salt.