Delicia Vorzelski Gingerbread with Decorated Weight

First grade wheat flour, apple jam (apple puree, sugar, sodium benzoate preservative), invert syrup (glucose-fructose syrup, glucose, sugar), brown confectionery glaze (3%) (powdered sugar, vegetable fat (fully hydrogenated palm kernel stearin), whey powder, emulsifiers: E516, soy lecithin, E476, flavor, refined sunflower oil, ammonium bicarbonate baking powder, mix (wheat flour, ground cinnamon, ground coriander, cocoa powder, cloves, ground ginger, black pepper, allspice), vegetable fat (non-hydrogenated palm oil), baking powder sodium bicarbonate, preservative potassium sorbate, acidity regulator citric acid, baking improver (emulsifier E481, enzyme proteins (amylase and lipase), standardized with flour (wheat) and starch (corn and wheat), emulsifier E472e, anti-caking agents calcium carbonate, calcium phosphates, silicon dioxide.​