Lambertz Hearts Gingerbread in Glaze 160g
160 g
Ingridients
Wheat flour, glaze 23% (sugar, water, potato starch), glucose-fructose syrup, sugar, honey 2%, spices (containing cinnamon), sunflower oil, baking powder, ammonium carbonates, sodium carbonates: caramel sugar syrup, salt. May contain nuts, peanuts, eggs, milk, lupine, sesame and soy.
Nutrition facts, 100 g
- Carbohydrates77.00g
- Calories352.00kcal
- Fats1.10g
- Proteins7.20g
General info
Brand
Lambertz
Manufacturer
aachener printen und schocoladenfabrk henry lambertz
Weight
160g
Shelf life
12 months
Storage temperature
15...21
Country of production
Poland
The foundation
gingery
