Lambertz Hearts Gingerbread in Milk Chocolate with Apricot Filling 150g
150 g
Fruity apricot filled gingerbread covered with milk chocolate and dark chocolate decoration. Baking Excellence since 1688 Tradition means everything at Henry Lambertz, where our pastries span an amazing history of more than 325 years. Today, our master bakers have blended innovation with tradition to bring theses quality cookies to you to enjoy.
Ingridients
Glucose-fructose syrup, wheat flour, sugar, dried apricots, cocoa butter, whole milk powder, whey powder, cocoa mass, caramel sugar syrup, acidity regulator citric acid, gelling agent pectin, baking powder, caliphobonate carbonate, hydride flavoring, acidity regulator potassium citrate, emulsifier soy lecithin, salt.
General info
Brand
Lambertz
Manufacturer
lambertz polonia sp. z o.o.
Weight
150g
Storage temperature
15...18
Country of production
Germany
Taste-aroma
apricot
