Lambertz Gingerbread Hearts with Apricot Filling Covered in White Chocolate 150g

Glucose-fructose syrup, sugar, wheat flour, 12% apricot puree, cocoa butter, skim milk powder, milk fat, acid: citric acid; gelling agent: pectin; natural flavoring, acidity regulator: potassium citrates; raising agents: potassium carbonates, pyrophosphates, sodium carbonates; emulsifier: soy lecithin, spices, cinnamon, caramelized sugar syrup, table salt. 
 May contain traces of nuts, peanuts, eggs, lupines, and sesame seeds.