Lozhka V Ladoshke Rabbit Meat Puree 100g
100 g
Due to its valuable composition and hypoallergenic properties, it is recommended for babies as the first meat supplement. The rabbit contains: magnesium; calcium; sulfur; phosphorus; chlorine; sodium; iron; molybdenum; potassium; manganese; zinc; copper; iodine; chrome; cobalt; fluorine. Vitamin composition of rabbit meat is also rich: A, C, E, PP, B vitamins (B1, B2, B3, B4, B9, B12).
Ingredients: rabbit meat, drinking water, sunflower oil, rice groats (5%).
Nutritional value of 100 g of product:
proteins - 10.9 g;
fat - 8.6 g;
carbohydrates - 3.6 g;
table salt, no more than 0.4 g
Energy value - 565 kJ/135 kcal.
These values obtained by calculation can vary depending on the biological fluctuations of the raw material. Mass fraction of rabbit meat on the bookmark 50%. No flavors. No preservatives. GMO free. Without artificial impurities. No dyes. Without salt.
Ingridients
Rabbit meat (50%), drinking water, sunflower oil, rice groats (5%).
Nutrition facts, 100 g
- Carbohydrates3.60g
- Calories135.00kcal
- Fats8.60g
- Proteins10.90g
General info
Brand
Ложка в ладошке
Manufacturer
orsha meat-packing plant
Weight
100g
Shelf life
24 months
Storage temperature
0...25
Country of production
Belarus
The foundation
rabbit
For children from
from 6 months
