Butter Cake with Custard Cream and Strawberry 320g

PREMIUM WHEAT FLOUR, flour improver (PREMIUM WHEAT FLOUR, emulsifiers (E471, E481, E472e), anti-caking agent (calcium carbonate), WHEAT GLUTEN, vanillin, flour improver, enzymes, ascorbic acid), sugar, salt, compressed yeast, WHOLE EGG (MELANGE), MARGARINE 82%, water, custard cream (sugar, modified starch (E1414), dried whey, SKIMMED MILK POWDER, dextrose, vegetable fat, thickener (E401), starch syrup, emulsifiers (E471, E472b), flavouring, colourings (E102, E110, E122)), fresh strawberries, glazing gel (sugar, starch syrup, water, gelling agent: pectin; acidity regulators (E575, citric acid, sodium citrate, calcium citrate); apricot flavouring; antifoaming agent (E900), preservative (potassium sorbate), vegetable oil). May contain traces of MILK PRODUCTS, PEANUTS, SOY, MUSTARD, TREE NUTS, GLUTEN, and CELERY.