Vici Gyoza with Beef and Pork 400g
400 g
Tender pieces of GIOZA from the thinnest dough and these are NOT Dumplings! They are unique in that the pieces are pasteurized during production, which means that they can be cooked in completely different ways and very quickly. We recommend frying in a pan or deep-frying or steaming, and even just warming up in the microwave. The unusually thin dough pairs perfectly with more than 60% of the filling. A culinary secret is hidden under a thin veil of tender dough - selected meat, spices and fresh vegetables.
Ingridients
Stuffing 60%: beef 28%, pork 25%, drinking water, onion, egg white, soy sauce (drinking water, salt, soybeans, wheat flour (contains gluten), sugar, maltodextrin), table salt, garlic granules, a mixture of peppers. Dough 40%: wheat flour (contains gluten), drinking water, rapeseed oil, table salt.
Nutrition facts, 100 g
- Carbohydrates22.80g
- Calories206.00kcal
- Fats7.10g
- Proteins11.80g
General info
Brand
Vici
Manufacturer
orka foods
Weight
400g
Shelf life
545 days
Storage temperature
-18...-18
Country of production
Lithuania
The foundation
pork
