Tango Vanilla Cookie

Wheat flour 1st grade, powdered sugar, "Shortening" vegetable fat (refined bleached deodorized fats and oils, including modified ones, emulsifier (E471, E433), antioxidant (E320, E321)), invert syrup (sugar, acidity regulator: lemon acid), corn starch, raising agents (edible carbon ammonium salt, sodium bicarbonate), edible salt, skimmed milk powder, dry whey, food flavorings, acidity regulator: citric acid edible, emulsifier soy lecithin.