Nizhna Curd Easter Cake - buy, prices for - photo 1

Nizhna Curd Easter Cake

per 1 kg

Ingridients

Sugar, wheat flour, 5% cottage cheese, butter, eggs, raisins, baking powder, citric acid, vanillin / chocolate glaze, chocolate decoration, confectionery mastic decoration.

Nutrition facts, 100 g

  • Carbohydrates49.57g
  • Calories361.55kcal
  • Fats15.17g
  • Proteins6.69g

General info

  • Brand

    Without brand

  • Manufacturer

    Own production

  • Weight

    Weighing

  • Shelf life

    5 days

  • Storage temperature

    18...24

  • Country of production

    Ukraine

  • The foundation

    curd

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