Nizhna Curd Easter Cake
per 1 kg
Ingridients
Sugar, wheat flour, 5% cottage cheese, butter, eggs, raisins, baking powder, citric acid, vanillin / chocolate glaze, chocolate decoration, confectionery mastic decoration.
Nutrition facts, 100 g
- Carbohydrates49.57g
- Calories361.55kcal
- Fats15.17g
- Proteins6.69g
General info
Brand
Without brand
Manufacturer
Own production
Weight
Weighing
Shelf life
5 days
Storage temperature
18...24
Country of production
Ukraine
The foundation
curd