Riga Khlib Easter Cake without Yeast 580g

This Easter cake is the very embodiment of homely comfort and Easter tradition. Baked using natural sourdough without the addition of baker’s yeast, it boasts a natural softness, a rich flavour and a delicate aroma that lingers for a long time. The dough is made from premium-grade flour, with the addition of natural dried milk, butter, raisins, dried apricots and cranberries. Lemon zest, vanilla and turmeric give the cake an exquisite aroma and an appetising golden colour.
The decoration is a real highlight of the festive table: sugar icing, an exquisite mix of dried apricots, dried cherries, walnuts, hazelnuts, almonds, cashews and thin almond flakes. Every bite is soft, evoking the flavours of childhood and warm memories of family celebrations.