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Spelta Easter Cake with Raisins 350g
350 g
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Description
Traditional rich Easter bread with plenty of raisins, sugar glaze, and Levito Madre sourdough starter from the SPELTA bakery.
Ingridients
Premium-grade wheat flour, whole milk (3.2%), sugar, pasteurized chicken eggs, butter 82%, natural thick wheat sourdough, orange paste (sugar, orange), raisins, dark rum, almond flour, sifted spelt flour, salt, dry yeast, gelatin, sugar sprinkles, citric acid.
Nutrition facts, 100 g
- Calories376.00kcal
- Proteins8.00g
- Fats15.70g
- Carbohydrates51.10g
General info
Brand
Spelta
Manufacturer
Pay Spot LLC
Weight
350g
Shelf life
14 days
Storage temperature
5...25
Country of production
Ukraine
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