Saltivsky Meat Processing Plant Jewish Raw Smoked Sausage
per 1 kg
Ingridients
Meat 75% (beef first grade, beef high grade), raw beef 25%, kitchen salt, complex food supplements (mixtures and spice extracts, nutmeg extract, antioxidants E300, E301, sugar, flavor enhancer and aroma E621), ground paprika, dried garlic, starter culture, color fixer E250.
Nutrition facts, 100 g
- Calories516.00kcal
- Fats50.00g
- Proteins25.00g
General info
Brand
Салтівський М'ясокомбінат
Manufacturer
"Saltivskyi Meat Processing Plant" LLC
Weight
Weighing
Shelf life
120 days
Storage temperature
0...6
Country of production
Ukraine
Variety of sausages
hebrew