Farro Madera Salami Boiled-smoked Sausage
per 1 kg
Ingridients
Meat (trimmed first grade beef 55%, trimmed low-fat pork 25%), side fat 20%, table salt, flavor mixture (spice extracts and natural spices: black pepper, nutmeg, dextrose, maltodextrin, antioxidant E 316, table salt) , phosphate mixture (stabilizers: pyrophosphate, tripolyphosphate), sugar, color stabilizer E 250.;
Nutrition facts, 100 g
- Carbohydrates0.00g
- Calories281.00kcal
- Fats25.00g
- Proteins14.00g
General info
Brand
Фарро
Manufacturer
"Kremenchugmeat" JSC
Weight
Weighing
Shelf life
30 days
Storage temperature
0...6
Country of production
Ukraine
Variety of sausages
salami
The foundation
pork