Sourdough Rye-wheat Bread 350g
350 g
Ingridients
Wheat flour, rye flour, dry sourdough starter, salt, drinking water.
Nutrition facts, 100 g
- Carbohydrates41.30g
- Calories204.80kcal
- Fats1.10g
- Proteins6.50g
General info
Brand
Майстри Смаку
Manufacturer
Own production
Weight
350g
Storage temperature
6...28
Country of production
Ukraine
The foundation
rye-wheat