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Description
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Naturalis Apple-apricot Nectar 1l
1 l
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Description
APPLE AND APRICOT NECTAR WITH PULP. PASTEURIZED. TM "Naturalis".
The minimum volume fraction of fruit puree is 45%.
The minimum volume fraction of fruit puree is 45%.
Ingridients
Apple puree - 25%, apricot puree - 20%, sugar, acidity regulator - citric acid, water.
Nutrition facts, 100 g
- Calories44.00kcal
- Proteins0.30g
- Fats0.00g
- Carbohydrates10.60g
General info
Brand
Naturalis
Manufacturer
"Orhei-Vit" LLC
Volume
1000ml
Shelf life
18 months
Storage temperature
0...25
Country of production
Moldova
The foundation
apricot
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