Reeva Vermicelli Pasta 400g
400 g
REEVA pasta products are a food product made from durum wheat flour (durum) with the addition of water. Manufactured on Italian equipment from one of the world's leading pasta production companies using technology that ensures high quality of the final product and excellent consumer properties.
Ingridients
Durum wheat flour (durum), drinking water. The product may contain traces of egg derivatives.
Nutrition facts, 100 g
- Carbohydrates72.90g
- Calories353.00kcal
- Fats1.20g
- Proteins12.00g
General info
Brand
Reeva
Manufacturer
"Euro Food Service" LLC
Weight
400g
Storage temperature
0...20
Country of production
Ukraine
According to the composition of the dough
durum wheat
