Mak-Var Coarse Rye Flour Pasta “Zdorovje” No.7 With Germinated Grain (Malt)
500 g
Pasta “Zdorovje” No.7 is made from medium rye flour, containing rye barn and fermented malt from germinated rye grain.
Because flour for this pasta is produced from whole grains, it still contains all the vitamins, microelements, fiber, and wheat germ. As a result, this pasta acquired truly unique properties!
Added germinated grain (malt) made this pasta true “vitamin bomb”!
Exceptional benefits of germinated grain is that as of the time of germinating all the processes inherent is the very nature of reproduction take place in a grain, all the energy is accumulated, vitamins B, PP complexes, and also vitamin E (that is contained only in a germ) content increases in several times. Vitamin E is called the vitamin of youth, beauty and sex.
Scientists claim that germinated grain is a potent vital activities promoter.
Ingridients
malt, drinking water, contains gluten
Nutrition facts, 100 g
- Carbohydrates58.70g
- Calories292.00kcal
- Fats1.70g
- Proteins10.50g
General info
Brand
Мак-вар
Manufacturer
Vartanian O.A. Private Entrepreneur
Weight
500g
Shelf life
18 months
Storage temperature
0...30
Country of production
Ukraine
The foundation
rye