Di Bari Of Durum Wheat With Cuttlefish Ink Spagetti Rigati Pasta 250g
250 g
Ingridients
Durum wheat flour, water, cuttlefish ink. May contain traces of soy, eggs and fish products.
Nutrition facts, 100 g
- Carbohydrates75.40g
- Calories365.00kcal
- Fats1.30g
- Proteins12.20g
General info
Brand
di Bari
Manufacturer
pastificio di bari tarall'oro s.r.l.
Weight
250g
Shelf life
24 months
Storage temperature
0...25
Country of production
Italy
According to the composition of the dough
durum wheat
