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ATD Chilled Beef Neck Shoulder Flesh - buy, prices for - photo 1

ATD Chilled Beef Neck Shoulder Flesh

per 1 kg

6

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Description

The thick edge is cut from the anterior quarter of the long dorsal muscle from the 5th to the 13th rib inclusive, the braid is tightly adjacent to the underlying muscle, without deep incisions, and fat thickness of up to 2 mm is allowed on the outside.

Ingridients

Boneless beef.

Nutrition facts, 100 g

  • Calories363.00kcal
  • Proteins12.00g
  • Fats35.00g
  • Carbohydrates0.00g

General info

  • Brand

    ATD

  • Manufacturer

    LLC "Meat Processing Enterprise "Agro Trading House"

  • Weight

    Weighing

  • Shelf life

    45 days

  • Storage temperature

    0...2

  • Country of production

    Ukraine

  • Method

    fresh

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