Alan Yeherski Semi-Smoked Sausages with Cheese High Grade

Raw meat 74% (trimmed beef of the first grade, sausage lard, pork trimmed semi-fat first grade), hard cheese, vegetable protein, starch, wheat flour, edible salt, garlic, flavor enhancer, stabilizers (food phosphates), ground black pepper, glucose, antioxidant, color fixer (sodium nitrite).