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Spets Tsekh Veal Boiled Sausage with Tongue High Grade - buy, prices for - photo 1

Spets Tsekh Veal Boiled Sausage with Tongue High Grade

per 1 kg

7

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Description

Ingridients

Meat raw materials 95% (lean trimmed pork, premium trimmed beef from young animals, back fat, fatty trimmed pork, pork tongues), food chicken eggs, food salt, white sugar, ascorbic acid E300 (antioxidant), ground black pepper, ground nutmeg, food phosphates E450, E451, E452 (stabilizers), color fixative (sodium nitrite).

Nutrition facts, 100 g

  • Calories208.00kcal
  • Proteins12.00g
  • Fats6.80g
  • Carbohydrates1.70g

General info

  • Brand

    Спец Цех

  • Manufacturer

    "Alan" LLC

  • Weight

    Weighing

  • Shelf life

    20 days

  • Storage temperature

    0...6

  • Country of production

    Ukraine

  • Variety of sausages

    veal

  • Taste-aroma

    tongue

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