Alan Jaegers Boiled-smoked Sausages with Cheese

Meat raw materials 74% (trimmed beef of the first grade, sausage spinal fat, trimmed pork of the first grade), hard cheese, vegetable protein, starch, wheat flour, salt, garlic, flavor enhancer, stabilizers (food phosphates), ground black pepper, glucose, antioxidant, color fixer (sodium nitrite).