Verest For Puree Boiled Sausage First Grade 500g

Meat raw material - 75% (poultry meat - 55%, sausage side fat), drinking water, mechanically deboned poultry meat, poultry skin emulsion, semolina, table salt, stabilizers: sodium tripolyphosphate and alginate, potassium pyrophosphate, bean fiber, sealer - calcium sulfate, flavor enhancer - sodium glutamate, sugar - maltodextrin, antioxidant - sodium isoascorbinate, spice extracts: nutmeg, white and black pepper, cardamom, flavorings: beef, meat, spicy, butter, color fixer E250. May contain bone residue. The shell is inedible.