Verest Walnut Salami Semi-smoked High Grade Sausage

Meat raw material 100% (fatty and lean pork, sausage ridge fat, poultry meat), table salt, walnuts (ground) - 1%, acidity regulator - sodium tripolyphosphate, flavor enhancer - monosodium glutamate, sugar-dextrose, flavorings: meat, smoke, antioxidant - sodium isoascorbinate, spices (red pepper, nutmeg, spice extracts: black pepper, coriander, garlic, cardamom), color fixer - E250.