Oven-Baked Tradition Dry Food with Red Meat for Dogs of All Breeds 2.27kg
2.27 kg
Ingridients
Lamb (lamb meat 15.2%, dried lamb meat 12.06%), dried fish
meat, green lentils, tapioca, potatoes, canola oil, pea fiber, dried egg
powder, flax seeds, fresh pork, lamb heart, lamb liver, salmon oil, brewer’s
yeast, apples, inulin, coconut oil, salt, glucosamine hydrochloride, yucca
Schidigera extract, chondroitin sulfate, green tea extract, rosemary extract.
Guaranteed Analysis: Crude protein 26%, fat content 17%, crude fiber 5.0%, crude ash 8.5%, calcium 1.5%, phosphorus 0.95%, potassium 0.74%, sodium 0.4%, omega-3 1.85%, omega-6 2.35%, glucosamine 540 mg/kg, chondroitin sulfate 350 mg/kg.
Minerals: Iron (as iron (II) amino acid chelate hydrate) 79.2 mg, zinc (as zinc amino acid chelate hydrate) 90 mg, manganese (as manganese amino acid chelate hydrate) 6.48 mg, copper (as copper (II) amino acid chelate hydrate) 11.16 mg, selenium (as sodium selenite) 0.0032 mg, iodine (as calcium iodate, anhydrous) 0.896 mg.
Vitamins: Vitamin A (retinyl acetate) 5000 IU, vitamin D3 (cholecalciferol) 500 IU, vitamin E 150 mg.
Technological additives: Antioxidants, citric acid.
Guaranteed Analysis: Crude protein 26%, fat content 17%, crude fiber 5.0%, crude ash 8.5%, calcium 1.5%, phosphorus 0.95%, potassium 0.74%, sodium 0.4%, omega-3 1.85%, omega-6 2.35%, glucosamine 540 mg/kg, chondroitin sulfate 350 mg/kg.
Minerals: Iron (as iron (II) amino acid chelate hydrate) 79.2 mg, zinc (as zinc amino acid chelate hydrate) 90 mg, manganese (as manganese amino acid chelate hydrate) 6.48 mg, copper (as copper (II) amino acid chelate hydrate) 11.16 mg, selenium (as sodium selenite) 0.0032 mg, iodine (as calcium iodate, anhydrous) 0.896 mg.
Vitamins: Vitamin A (retinyl acetate) 5000 IU, vitamin D3 (cholecalciferol) 500 IU, vitamin E 150 mg.
Technological additives: Antioxidants, citric acid.
General info
Brand
Oven-Baked
Manufacturer
bio biscuit Inc
Weight
2270g
Shelf life
18 months
Storage temperature
5...25
Country of production
Canada
The foundation
meat