Royal Canin Sterilised 37 Food Set for Sterilized Cats Dry 400g + Wet 3pcs x 85g

Composition of dry food: Dehydrated poultry protein, corn, vegetable protein isolate*, vegetable fiber, animal fats, hydrolyzed animal protein, rice, wheat, beet pulp, corn gluten, yeast and their parts, minerals, fish oil, fructooligosaccharides, soybean oil. * L.I.P. - proteins selected for optimal digestibility. Additives (per 1 kg): nutritional additives: vitamin A: 19,000 IU, vitamin D3: 1,000 IU, E1 (iron): 31 mg, E2 (iodine): 3.1 mg, E4 (copper): 10 mg, E5 (manganese): 41 mg, E6 (zinc): 122 mg, E8 (selenium): 0.05 mg, L-carnitine: 100 mg. Technological additives: sedimentary origin clinoptilolite: 10 g. Zootechnical additives: ammonium chloride: 5 g. Preservatives. Antioxidants. Analytical components: crude protein - 37%; crude fat - 12%; crude ash - 8.2%; crude fiber - 6.2%.; Composition of wet food (pate):  Meat and meat by-products, by-products of plant origin, cereals, plant protein extracts, minerals, carbohydrates. Additives (per 1 kg): nutritional additives: vitamin D3 - 190 IU; E1 (iron) - 4 mg; E2 (iodine) - 0.46 mg; E4 (copper) - 3.7 mg; E5 (manganese) - 1.2 mg; E6 (zinc) - 12 mg. Technological additives: sedimentary origin clinoptilolite - 0.2 g. Analytical constituents: crude protein - 10.8%; crude fat - 2.4%; crude ash - 1.6%; crude fiber - 1.6%; moisture - 81%.; Composition of wet food (pieces in sauce): Meat and meat by-products, cereals, by-products of plant origin, minerals, plant protein extracts, carbohydrates. Additives (per 1 kg): nutritional additives: vitamin D3 - 90 IU, E1 (iron) - 3 mg, E2 (iodine) - 0.21 mg, E4 (copper) - 1.6 mg, E5 (manganese) - 0.9 mg, E6 (zinc) - 9 mg. Technological additives: sedimentary origin clinoptilolite - 0.2 g. Analytical constituents: crude protein - 9%; crude fat - 2.6%; crude ash - 1.3%; crude fiber - 1.8%; moisture - 81%.; Composition of wet food (pieces in jelly):  Meat and animal by-products, plant protein extracts, cereals, by-products of plant origin, minerals, oils and fats, yeast. Nutritional additives: vitamin D3 – 100 IU; E1 (iron) – 2.9 mg; E2 (iodine) – 0.28 mg; E4 (copper) – 2.2 mg; E5 (manganese) – 0.8 mg; E6 (zinc) – 8 mg. Technological additives: sedimentary origin clinoptilolite – 0.2 g. Analytical constituents: moisture – 79.8%; crude protein – 9%; crude fat – 2.6%; crude ash – 1.4%; crude fiber – 1.6%.