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Rumianets Rumjany Bread 600g

600 g

6

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Description

Our signature and one of your favorite rye-wheat breads. It combines second-grade wheat flour with wholemeal rye flour, making it not only uniquely delicious but also very nutritious. The live rye sourdough helps unlock all the benefits of the flour blend, enhances the gentle rye-wheat aroma, and gives the crumb a light, airy texture. The brick shape of this bread is intentional: baking in a mold creates a thin, golden crust. This is the true “Rumianyi” Bread from TM Rumianets. We recommend enjoying Rumianyi Bread alongside authentic Rivne-style matsik for a perfect pairing.

Ingridients

Second grade wheat flour, peeled rye flour, drinking water, pressed baker's yeast, table salt, sunflower oil.
This product contains gluten (a plant protein found in wheat and rye grains).

Nutrition facts, 100 g

  • Calories227.00kcal
  • Proteins8.02g
  • Fats1.95g
  • Carbohydrates44.39g

General info

  • Brand

    Рум'янець

  • Manufacturer

    LLC "Hlebodar"

  • Weight

    600g

  • Shelf life

    3 days

  • Storage temperature

    6...28

  • Country of production

    Ukraine

  • The foundation

    rye-wheat

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