Bulochkin Transcarpathian Bread with Rye Malt 300g - buy, prices for - photo 1

Bulochkin Transcarpathian Bread with Rye Malt 300g

300 g

Transcarpathian bread, made with sourdough according to an old recipe. Bestseller among sourdough breads.

Ingridients

Premium wheat flour, drinking water, rye malt, pressed baking yeast, salt, skimmed milk powder.

Nutrition facts, 100 g

  • Carbohydrates47.20g
  • Calories225.00kcal
  • Fats0.70g
  • Proteins6.90g

General info

  • Brand

    Bulochkin

  • Manufacturer

    Shturmak M.M. Private Entrepreneur

  • Weight

    300g

  • Shelf life

    72 hours

  • Storage temperature

    6...28

  • Country of production

    Ukraine

Bulochkin Transcarpathian Sliced Wheat Bread 600g

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Bulochkin Transcarpathian Sliced Wheat Bread 600g

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