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Description
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Westphalian Bread 250g
250 g
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Description
Ingridients
Premium grade wheat flour, drinking water, rye flour, sunflower seeds, millet, white sugar, flax seeds, fermented rye malt, kitchen salt, aroma leaven starter: (water, fermented rye flour, acetic acid, roasted malted wheat flour, stabilizer: xanthan, antioxidant: ascorbic acid, pressed baker's yeast, baker's improver: (wheat flour, malted wheat flour, antioxidant: ascorbic acid, enzymes, enzymes: amylase).
Nutrition facts, 100 g
- Calories245.00kcal
- Proteins7.10g
- Fats4.90g
- Carbohydrates40.50g
General info
Brand
Without brand
Manufacturer
"Kolos" Private Enterprise
Weight
250g
Shelf life
72 hours
Storage temperature
6...28
Country of production
Ukraine
The foundation
rye
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