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Scalded Sourdough Bread - buy, prices for - photo 1

Scalded Sourdough Bread

per 1 kg

Ingridients

Wheat flour, rye flour, honey, rye malt, salt, dry gluten, yeast, starter culture for making the "Saf-Leven" starter culture.

Nutrition facts, 100 g

  • Carbohydrates49.80g
  • Calories224.00kcal
  • Fats0.70g
  • Proteins4.70g

General info

  • Brand

    Without brand

  • Manufacturer

    Own production

  • Weight

    Weighing

  • Storage temperature

    6...28

  • Country of production

    Ukraine

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Scalded Sourdough Bread - compare prices in supermarkets near you