Como Hawarty Cheese Weighing 55%
Available in these stores:
Food energy
336.00kcalProtein
21.20gCarbohydrates
0.00gFat
27.50g
Made inUkraine
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TrademarkКомо
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Ingredients
- Cow's milk normalized pasteurized (cow's milk whole, cow's milk non-fat), salt, hardening agent calcium chloride, natural color annatto extract, preservatives (potassium nitrate, natamycin), with the use of starter preparations (mesophilic and thermophilic lactic acid bacteria) and milk-clotting enzyme preparations of microbial origin (chymosine, protease).
Producer's site:
: komo.uaProduct description from producer
KOMO Havarti is a new type of cheese, made according to a Danish recipe.
KOMO Havarti is a cheese with an expressive creamy taste and subtle sweet notes. Its taste is reminiscent of fresh butter. This cheese melts perfectly, which is why it is so delicious to add to a hot croissant as a filling.
And a special pleasure is to eat a piece of fresh creamy Como Havarti cheese with a latte, raf coffee or Americano.
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