Yagotynskyi Lactose-free Kefir 2.5% 450g
450 g
Ingridients
Whole cow's milk, skimmed milk, lactase enzyme, pure cultures of lactic acid bacteria using kefir fungi.
Nutrition facts, 100 g
- Carbohydrates4.00g
- Calories51.00kcal
- Fats2.50g
- Proteins3.00g
General info
Brand
Яготинське
Manufacturer
"Yagotynsky Butter Plant" SLC
Weight
450g
Shelf life
14 days
Storage temperature
2...6
Country of production
Ukraine