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Villa Rose Drinking Yoghurt 3.5% 300g
300 g
If you've been looking for natural, homemade whole milk yoghurt without stabilisers that doesn't make you feel heavy after drinking it - you've got it!
For the fermentation of our yoghurt, we use only natural, premium yeast made from cultures of the lactic bacteria Lactobacillus bulgaricus and Streptococcus thermophilus.
In the production process, we only use selected A2 milk from our cows. That's why it has such a delicate taste and is easier for some people to digest.
The secret behind A2 milk is that it only contains A2 cow protein, which is a more natural form of beta-casein and is more beneficial to the human body than traditional A1 milk.
Try it and you'll feel the difference!
Ingridients
Whole cow's milk, pure lactic acid bacteria cultures starter.
Nutrition facts, 100 g
- Carbohydrates4.50g
- Calories110.00kcal
- Fats3.50g
- Proteins3.00g
General info
- BrandВілла Роз
- ManufacturerByron Agro Farm
- Weight300g
- Fatness3.5%
- Shelf life14 days
- Storage temperature2...6
- CountryUkraine