Villa Rose Yoghurt with Honey 3.5% 200g

If you've been looking for natural, homemade whole milk yoghurt without stabilisers that doesn't make you feel heavy after drinking it, you've got it! 

For the fermentation of our yoghurt, we use only natural, premium yeast made from cultures of the lactic bacteria Lactobacillus bulgaricus and Streptococcus thermophilus. 

A great secret of our yoghurt is the addition of honey from our home apiary. The honey from Villa Rosa apiary has an uncommonly bright taste because it is harvested from a wide variety of herbs, flowers and, of course, different varieties of roses. 

In the production process of this yoghurt, we only use selected A2 milk from our cows. That's why it tastes so good and is easier for some people to digest. 

The secret of A2 milk is that it only contains A2 type of cow protein, which is a more natural type of beta-casein and is more beneficial to the human body than traditional A1 type milk. 

Try it and you'll feel the difference!