Yahotynskyi Greek Yogurt 2.5% 300g
300 g
Greek yogurt is very popular in the world and its popularity is growing every day thanks to.
- High organoleptic characteristics.
- Versatility. Yogurt can be used as a standalone product, as a dessert with various fillings (fruits, cereals, etc.), and be part of culinary products (salad dressing).
- Cultures that are part of yogurt, promote normal and healthy digestion.
- High protein content, which is 3 times higher than the standard protein content (protein diet is popular in the world).
Storage conditions:
- 21 days for temperatures +2...+6°С
Ingridients
Whole cow's milk, skimmed cow's milk, skimmed milk powder, fermentation culture - lactic acid bacteria isolated from traditional Greek yogurt.
Nutrition facts, 100 g
- Carbohydrates6.50g
- Calories69.00kcal
- Fats2.50g
- Proteins5.00g
General info
Brand
Яготинське
Manufacturer
"Yagotynsky Butter Plant" SLC
Weight
300g
Fatness
2.5%
Shelf life
21 days
Storage temperature
0...6
Country of production
Ukraine