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White pickled ginger is a popular Japanese seasoning and a must-have addition to sushi. The slightly spicy taste of ginger will open up a bright palette of flavors for you, refreshing your taste buds. According to Japanese tradition, taste ginger between sushi and rolls meals. This is how the taste of your dish will be unsurpassed. The exquisite spiciness of white ginger will especially suit meat, fish and noodle dishes. And the white color of ginger will decorate salads and soups.Pickled ginger is rich in vitamins, micro- and macroelements and amino acids, has a beneficial effect on the brain, nervous and digestive system, therefore it is useful for the body and is valued in Asian cuisine.

Katana Pickled White Ginger 180g

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