Carcia Baquero Manchego cheese collection 55% 110g
110 g
Ingridients
Pasteurized sheep's milk, lactic acid bacteria ferment, salt, rennet and lysozyme (egg). Cheese peel: polyvinyl acetate, dye: E150a, preservatives: E235, E200.
Nutrition facts, 100 g
- Carbohydrates1.30g
- Calories455.00kcal
- Fats38.00g
- Proteins27.00g
General info
Brand
Garcia Baquero
Manufacturer
lacteas garcia baquero
Weight
110g
Fatness
55%
Storage temperature
0...6
Country of production
Spain
Cheese variety
manchego
The foundation
sheep milk