Polisianka Marinated Sliced ​​Porcini Mushrooms 540ml

In folk tradition, mushrooms are called forest meat because they are very rich in protein. The champion among them is the porcini mushroom.
The protein content in 100 g of porcini mushrooms is equivalent to that in 100 g of beef.
These mushrooms contain phosphorus and iron, zinc, calcium, and a set of vitamins and minerals (B5, PP, C).
There is even a method of treatment with mushrooms known as fungotherapy. Regular consumption of these mushrooms:
• alleviates cardiovascular problems;
• helps protect against cancer;
• promotes the healthy functioning of the thyroid gland;
• reduces cravings for sweets [they are a source of zinc, the deficiency of which provokes an unhealthy attraction to sweets and alcohol].