Professional Salmon Fillet on Skin 5+kg - buy, prices for - photo 1

Professional Salmon Fillet on Skin 5+kg

per 1 kg

Trim C according to classification. The scales have been removed. The spine and rib bones were removed. The dorsal fin has been removed. The operculum is removed. Abdominal fat and pelvic fin removed. Pinbong bones removed.​

Ingridients

Salmon fillet on the skin of professional processing, chilled.​

Nutrition facts, 100 g

  • Carbohydrates0.00g
  • Calories216.00kcal
  • Fats16.00g
  • Proteins20.00g

General info

  • Brand

    Without brand

  • Importer

    Metro Cash & Carry Ukraine LLC, metro cash&carry ukraine

  • Weight

    Weighing

  • Shelf life

    5 days

  • Storage temperature

    0...2

  • Country of production

    Norway

  • Genus-species

    salmon

  • The foundation

    salmon

Chilled Filet Salmon with Skin 5+kg

809.90

Chilled Filet Salmon with Skin 5+kg

per 1 kg

Professional Salmon Fillet on Skin 5+kg - compare prices in supermarkets near you