Globino Student Second Grade Boiled Sausage

Ingredients

• Raw meat 60% (pork and beef trimmings, lean pork, raw chicken fat), potable water, mechanically deboning chicken meat, protein stabilizer from pork skin, potato starch, semolina, table salt, food compositions: (spice extracts (nutmeg, allspice, chilli pepper, coriander, cumin, garlic, stabilizer E451, flavor enhancer E621, E631), (thickener E407, E415, gelling agent E 508, gelling agent E410, wheat fiber cellulose) and (gelling agent E407, gelling agent E 508, dextrose), serum albumin color stabilizer E250,