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Kagma Symbiomaks Dairy Product 2.5% 1000г
1 kg
Price:45.30₴
"Symbiomax" - bifidobacteria + lactic acid bacteria. Symbiomax is a fermented milk product made by fermenting pasteurized skimmed or normalized cow's milk with lactic acid bacteria and bifidobacteria. "Symbiomax" has a pleasant sour-milk taste, in the case of filler - inherent in the applied filler, the consistency - homogeneous, moderately dense. "Symbiomax" is a unique food product with a high content of biologically active lactic acid bacteria (tens of times more than in kefir) and bifid-containing. The stable combination of microorganisms that are part of "Symbiomax" contributes to the regulation of the microbiological balance of the internal environment of the body and stimulates the active maintenance of the "ecological balance" of the intestine.
Ingridients
fat-free milk, pure cultures starter of lactic acid bacteria, bifidobacteria
Nutrition facts, 100 g
- Carbohydrates2.80g
- Calories48.00kcal
- Fats2.50g
- Proteins3.80g
General info
- Brandkagma
- Manufacturerpat kagma
- Weight1000g
- Fatness2.5%
- Shelf life7 days
- Storage temperature2...6
- CountryUkraine