Bulgur In Turkish Weight
per 1 kg
Ingridients
Chicken broth, water, bulgur, bell peppers, peas, s / m, onions, tomato, butter (natural pasteurized cream of cow's milk), tomato paste (tomato paste, table salt 2, 5%, citric acid ), olive oil, garlic, salt, black pepper.
Nutrition facts, 100 g
- Carbohydrates10.40g
- Calories507.78kcal
- Fats6.90g
- Proteins2.75g
General info
Brand
Without brand
Manufacturer
Own production
Weight
Weighing
Shelf life
7 hours
Storage temperature
0...8
Country of production
Ukraine