Spinach Pita with Salmon 190g
220 g
Our chefs spread a spicy-tart sauce on half of a green tortilla, spread fresh spinach leaves, salmon fillet slices and thinly sliced pickled cucumbers on top. Tightly roll it up and cut it in half down the middle, at an angle. Thin spinach lavash with red fish and greens is slightly salty, with the sourness of pickled gherkins and the inexpressive spiciness of tartar.
Ingridients
Spinach tortilla, tartar sauce (from supplier), lightly salted salmon, fresh spinach, canned cucumber.
Nutrition facts, 100 g
- Carbohydrates20.70g
- Calories145.80kcal
- Fats3.30g
- Proteins8.70g
General info
Brand
Майстри Смаку
Manufacturer
Own production
Weight
220g
Shelf life
48 hours
Storage temperature
2...6
Country of production
Ukraine
Taste-aroma
spinach
