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Рolmlek Capresi Nut Cream Cheese 150g
150 g
12
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Description
Polmlek Capresi soft cream cheese with nut filling is made from pasteurized cream that has been acidified with pure milk cultures. The exceptional fluffiness and delicacy of Capresi cheese is the result of nitrogen sparging. Capresi Processed Cream Cheese is made from carefully selected ingredients to the highest quality standards.
Ingridients
Pasteurized cow's milk, cream, salt, rennet, lactic acid bacteria, nuts.
Nutrition facts, 100 g
- Calories275.00kcal
- Proteins11.00g
- Fats24.00g
- Carbohydrates3.70g
General info
Brand
Polmlek
Manufacturer
polmlek Sp. z o.o.
Weight
150g
Fatness
17%
Shelf life
60 days
Storage temperature
0...6
Country of production
Poland
Taste-aroma
nuts
The foundation
cow milk
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